Traditional Genuine Food

for generations

about

Our Confectionery

As a family, the Deguaras have been in the catering business for years, with a marking date of 1950 as the earliest note to Anthony Deguara’s Valletta catering business that focused on baked goods. As the years went by and the business saw new generations caring for it, more love and education was poured into the bakery.

what makes

Our Food So Good

Our products are entirely made by hand, giving each pie, bake or sweet that homemade feeling and taste, filled with love and dedication. We prepare our products as though we’re making them for our families to enjoy. We use fresh, genuine produce and follow family recipes to keep the tradition alive. We keep quality high on our list – there are some 60 year old recipes being prepped, day in, day out. There’s been a lot of thought and time put into each of our products.

any questions?

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